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Reserve Shiraz 2018

$55 
Sold out
Reserve Range
Reserve Range
This wine is part of the Reserve range, made in the smallest batches and only in exceptional years. For anyone after a classic YV wine made without compromise.
See more info about all ranges →
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The wine to get when you want a treat.

Tasting of berry fruits and spicy liquorice, this Shiraz has a subtle savoury earthiness to it. Best enjoyed rugged up in front of an open fire, this wine goes great with a block of really good dark chocolate and your favourite show.

13% alcohol

  • Drink now
  • Vegan friendly
  • Small batch
  • Lo-fi
  • Handmade
  • Cellar up to 5 years
All orders totalling over $200 qualify for free shipping, Australia-wide. For all orders under $200, a $10 fee applies.

Orders are shipped with Australia Post and take approximately 3-5 business days to arrive.

Wine club members are entitled to free shipping.
Wine is about experimentation and we ask you consider your choice before completing your purchase, as we do not provide refunds if you change your mind.

Where goods are faulty, wrongly described or different to what was purchased, we will issue a refund or exchange. More info on returns can be found here.
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Small batch / Yarra valley made
FRee shipping for orders over $200

Tastes like

Dark berry fruits

Spices

Liquorice

A hint of earthiness and oak

Good for

An indulgent, comforting night in

Sharing with yourself or someone you really really love

Pairing with dark chocolate, roast beef or Yorkshire pudding

Cool evenings or winter days

Aftertaste
Dry
Medium
Sweet
Fruit
Light
Medium
High
Body
Light
Medium
Full
Acidity
Low
Medium
High
Tannins
Low
Medium
High
Oak
None
Some
Lots

Tasting Notes

Dark berry fruits and spicy liquorice dominate the nose of the 2018 Reserve Shiraz. There is also a subtle background character of savoury earthiness. On the palate the elegant fruit is well integrated with the fine tannin which has great coverage and carries the fruit to the back of the palate. Oak is also present but supports the plush elements of this wine without dominating the lovely character of spicy Shiraz and berries.

Process

Handpicked in the 3rd week of March 2018. Destemmed into small fermenters, partial whole bunch fermentation. We employed a mix of pump over, plunging and pigeage a pièd. Following primary ferment the fruit was pressed straight to oak. 30% new oak, balance in aged barrels.

Bottled: February 2019

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  • Cool days
  • Contemplative
  • Full Body

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  • Autumn
  • Impressing
  • Berries
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