We serve every customer as if they were family – with exceptional wine, food and experiences to relish and remember.
The Restaurant
Dinner: Private Function
Dinner: Private Function
Dinner: Closed
Dinner: Closed
Dinner: Closed

- Feast Menu
- Assaggni
- Pizze
- Insalate
- Alimentazione
- Dolce
- Vino/Bevande
ZONZO FESTA . 55 PER PERSON
“Per le occasioni o per degustare con gli amici / for occasions or to enjoy with friends”
Our sharing menu is based on a traditional Italian custom, allowing for all to indulge in a variety of classic and authentic Italian dishes.
This is a feast – all food will be brought to the table when ready.
ANTIPASTI
A classic selection of cured meats, imported Italian cheeses, Cerignola olives, pickled onions and artichoke hearts served with our casalinga bread
PIZZE
A round of wood-fired pizzas from our menu
AGNELLO ARROSTO E INSALATA
Slow cooked lamb in red wine accompanied with roasted potatoes and salad
MONDAY & TUESDAY — CLOSED
WEDNESDAY TO SUNDAY — LUNCH
FRIDAY TO SUNDAY — DINNER (DEPENDING ON AVAILABILITY)
RESERVATIONS ESSENTIAL
INFO@ZONZO.COM.AU . 03 9730 2500
ANTIPASTO MISTO 44 SERVES 6 / 28 SERVES 3
A classic selection of cured meats, imported Italian cheeses, Cerignola olives, pickled onions and artichoke hearts served with our a casalinga bread.
BURRATA CON BRESAOLA 18 GF
Fresh burrata served with wagyu bresaola drizzled with X.V olive oil.
SALSICCE ARROSTO 17 GF LF
Wood-fire oven baked skinless pork & fennel sausages cooked in red wine — minimum 15 minutes
ARANCINI 17 V
Vegetarian Arborio rice balls filled with Mozzarella
POLPETTE AL SUGO 18
Baked pork meatballs in pomodoro sauce — minimum 15 minutes
FILETTI DI SARDINE 18 LF GF
Wood-fire oven roasted sardine fillets served with olive oil, chilli and lemon
OLIVE RIPIENE AL GORGONZOLA 12 V
Gorgonzola stuffed mammoth olives rolled in a layer of semolina served with our casalinga bread
SCHIACCIATA 15 V
Flat bread with olives, gorgonzola and herbs
MISTO DI OLIVE 12 V GF LF
Mixed Sicilian green, Kalamata and Bella di Cerignola olives
26 EACH
PIZZA CON BUFALA V
Pomodoro, Buffalo mozzarella and basil
PIZZA AI QUATTRO FORMAGGI V
Pomodoro, mozzarella, gorgonzola, mascarpone and parmesan
PIZZA ALLA SALSICCIA
Pomodoro, mozzarella, asiago, pork and fennel sausage, Spanish onion and rosemary
PIZZA CON PROSCIUTTO
Pomodoro, mozzarella, prosciuttocrudo and basil
PIZZA CON PANCETTA
Pomodoro, mozzarella, pancetta and sauteed mushrooms
PIZZA CON CARCIOFI
Pomodoro, mozzarella, gorgonzola, rocquette, prosciutto crudo and artichoke hearts
PIZZA CON RADICCHIO
Pomodoro, mozzarella, asiago, pancetta and radicchio
PIZZA CON MASCARPONE
Pomodoro, mozzarella, walnuts, speck and mascarpone
PIZZA PRIMAVERA V
Pomodoro, mozzarella, gorgonzola, rocquette, mini roma tomatoes and parmesan
PIZZA CON PORCINI
Pomodoro, mozzarella, funghi porcini, pancetta and mascarpone
PIZZA NAPOLETANA
Pomodoro, Buffalo mozzarella, Sicilian green olives, basil and anchovies
PIZZA CON MELANZANE V
Pomodoro, mozzarella, roast eggplant, roast zucchini and semi dried tomatoes
PIZZA CON RICOTTA V
Pomodoro, ricotta, pine nuts, sauteed spinach and mini roma tomatoes
PIZZA CON SOPRESSA
Pomodoro, mozzarella, hot salami, Kalamata olives and basil
PIZZE BIANCHE . OIL BASED PIZZA
BIANCA CON PATATE V
X.V olive oil base, mozzarella, asiago, roast potato, Kalamata olives, semi dried tomatoes, Spanish onions and chilli
BIANCA CON SPECK
X.V olive oil base, mozzarella, gorgonzola, rocquette, speck and shaved parmesan
BIANCA CON CIME DI RAPA V
X.V olive oil base, Buffalo mozzarella, rapa, chilli and garlic
BIANCA CON BRESAOLA
X.V olive oil base, Buffalo mozzarella, Wagyu bresaola and basil
BIANCA CON SALMONE AFFUMICATA LF
X.V olive oil base, smoked Tasmanian salmon, sautèed leek and berry capers
BIANCA CON POLLO
X.V olive oil base, mozzarella, roasted chicken, mini roma tomatoes, roasted pumpkin and Persian fetta
INSALATE . 14 EACH
INSALATA MISTA DI POMODORI V GF
Seasonal selection of mini roma tomatoes, Spanish onion, cucumber, bocconcini, parsley and a vinaigrette dressing
INSALATA DI CECI V GF
Chick peas, diced roma tomatoes, cucumber, Spanish onion, parsley and a vinaigrette dressing
INSALATA RADICCHIO E ARANCIA V LF GF
Raddichio, orange, balsamic and X.V olive oil
INSALATA DI TRE FOGILE V LF GF
Rocket, spinach and radicchio with a Zonzo dressing
GNOCCHI AL BURRO E SALVIA 26 V
Handmade gnocchi with burnt butter and sage
RAVIOLI CON GRANCHIO 32
Handmade ravioli with spanner crab, lemon, butter and thyme
CALZONE CON BOCCONCINI 28 V
Italian folded pastry filled with roast potato, mushrooms, bocconcini, roast eggplant, roast zucchini topped with a touch of chilli
CALZONE CON PROSCIUTTO 28
Italian folded pastry filled with prosciutto crudo, mozzarella, baby spinach and mini roma tomatoes
ARROSTO DI AGNELLO 31 LF GF
Slow cooked lamb in red wine accompanied with roasted potatoes
TORTA AL CIOCCOLATO E MANDORLE 15 GF
Chocolate and almond Italian cake topped with our raspberry coulis
CALZONE ALLA FRAGOLA 15
Folded Italian pastry filled with strawberry and hazelnut chocolate
CALZONE ALLA RICOTTA 15
Folded Italian pastry filled with ricotta, walnuts and hazelnut chocolate
TIRAMISU 15
A classic with layers of coffee and liqueur soaked Savoidardi biscuits with mascarpone and chocolate
PANNA COTTA 12 GF
Orange infused panna cotta served with a Cointreau and orange syrup
BOMBA ITALIANA 15
Nougat gelato encased in meringue, domed on top of a sponge
CANNOLI 13
Crisp Italian pastry filled with creamy ricotta, crushed pistachios and cherries (3 to a serve)
AFFOGATO 15
Vanilla ice cream topped with a shot of espresso and Frangelico
SELEZIONE DI FORMAGGI 20
Selection of cheeses of the day to share for two
COTTA ALLA FRAGOLA 12 GF LF
A light and refreshing way to end your meal. This is a dessert designed for our vegan, lactose, gluten, nut and egg free customers. Strawberries whipped with chia seeds and coconut cream with a dash of sugar
KIDS VANILLA ICE CREAM 3.5
KIDS RASPBERRY JELLY 3.5 LF
PROSECCO . SPARKLING . CHAMPAGNE |
Glass |
Bottle |
|
2018 |
Zonzo Estate Prosecco |
12 |
50 |
Yarra Valley VIC |
|||
NV |
Zonzo Estate Moscato |
11 |
45 |
Yarra Valley VIC |
|||
2009 |
Dom Perignon Pinot Chardonnay |
300 |
|
Champagne FRANCE |
|||
NV |
Laurent - Perrier Brut L - P |
195 |
|
Tours - sur Marine FRANCE |
|||
2008 |
Louis Roederer Cristal Brut Pinot Chardonnay |
350 |
|
Champagne FRANCE |
VINI BIANCHI . WHITE WINE |
Glass |
Bottle |
|
2016 |
Zonzo Estate Chardonnay |
11 |
47 |
Yarra Valley VIC |
|||
2015 |
Zonzo Estate Reserve Chardonnay |
13 |
55 |
Yarra Valley VIC |
VINI ROSE . ROSE WINE |
Glass |
Bottle |
|
2017 |
Zonzo Estate Rose |
11 |
47 |
Yarra Valley VIC |
VINI ROSSI . RED WINE |
Glass |
Bottle |
|
2018 |
Zonzo Estate Reserve Pinot Noir |
14 |
65 |
Yarra Valley VIC |
|||
2017 |
Zonzo Estate Cabernet Sauvignon |
11 |
47 |
Yarra Valley VIC |
|||
2018 |
Zonzo Estate Reserve Cabernet Sauvignon |
14 |
65 |
Yarra Valley VIC |
|||
2017 |
Zonzo Estate Shiraz |
11 |
47 |
Yarra Valley VIC |
|||
2018 |
Zonzo Estate Reserve Shiraz |
14 |
65 |
Yarra Valley VIC |
VINI DOLCI . DESSERT WINE |
Glass |
Bottle |
|
NV |
Hanwood Estate Grand Tawny |
10 |
CRAFT BEER 9
Zonzo Estate Pale Ale
Zonzo Estate Lager
Feather Weight Light
SOFT DRINKS
Coca Cola , Diet Coca Cola , Sprite - Glass 3.5 Carafe 14
Arancia Rossa , Chinotto 3.5
Orange Juice 4
Lemon Lime Bitters 4
Aqua Minerale 750ml
Aqua Naturale 1000ml
Coffee & Tea
All Coffee And Tea 4
No Decaf Available
Cafe Coretto 6
Bimbicino 0.5
Other
Aperol Spritz 16
SPIRITS & LIQUEURS 10
Bacardi
Baileys
Bundaberg
Canadian Club
Chivas Regal
Cointreau
D.O.M.
Frangelico
Jack Daniels
Jagermeister
Jim Beam
Jose Cuervo
Kahlua
Malibu
Midori
Sambuca Bianco
Southern Comfort
Tanqueray
Vodka
Zonzo Estate Gin
Zonzo Estate Vodka
DIGESTIVES 10
Amaro Montenegro
Aperol
Averna
Braulio
Campari
Cynar
Disaronno
Grappa
Limoncello
Cinzanno Rosso
Punt E Mes
Strega
Planning your Christmas catch up? Join us in the Zonzo Restaurant.
ZONZO FESTA
Indulge in our
Zonzo Festa Menu for $55 per person.
Please note, our Piccolo Menu applies to all bookings from Wednesday 11th December 2019 – Sunday 12th January 2020. Please see PDF above.
Our sharing style menu is based on the traditional Italian custom, allowing for all to indulge in a variety of classic and authentic flavours.

We make a point of using only the finest ingredients, with citrus and herbs hand picked from our garden, we cook every meal as if it were for our own family.

We make a point of using only the finest ingredients, with citrus and herbs hand picked from our garden, we cook every meal as if it were for our own family.







We value the rituals of life that bring people together. Peel back the wax, draw out the cork and take comfort in la dolce vita: feel time slow down, indulge in rich conversation and wander with loved ones.


EXTEND YOUR ZONZO EXPERIENCE
Hot Air Balloon
Enjoy breathtaking Yarra Valley views from a different perspective. Our partner Global Ballooning know the Yarra Valley like the back of their hand, and they are more than happy to take you on a magical journey in one of the Zonzo balloons.
Microflite
Treat yourself to an unforgettable experience. Enjoy a scenic helicopter flight from Melbourne CBD and indulge in an exclusive Italian feast, including canapés, antipasto, wood-fired pizzas, slow cooked lamb, dessert and beverages.
Yarra Valley Tours
We would love you to join us for lunch, but know how many wonderful things there are to see and do in the Yarra Valley. So why not book a tour? Request your lunch stop at Zonzo and spend the rest of the day exploring our beautiful wine region.
Local Accomodation
A day trip to the Yarra Valley is wonderful, but staying the weekend is even better. With so many places to stay, we have helped to narrow down your search.